José, the man of tapas!

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Walking down Bermondsey Street, hands full after hitting Borough Market, we were desperatelly hungry and a little bit beaten, just a little. I read a lot about chef Jose Pizarro, been following him from Brindisa days, happy that he got his own … Continue reading

Food Photo – Artvin Döneri

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This is what we had for breakfast, back in Artvin. They like their döner to have thicker layers then in Istanbul, Ankara and elsewhere I know. The meat has a unique taste, because of all the delicious wild herbs and … Continue reading

Food Photo – Nohut Dürüm

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All you need is in a single bite; comforting taste of the bread -tırnaklı ekmek-  just baked at a local wood-burning oven, the velvety texture of the chickpeas, the crunchiness of onion, the hot Urfa pepper flakes and the fresh … Continue reading