all around the city

peppers of Şanlıurfa

Tables on the streets of Şanlıurfa

Şanlıurfa is a city that never sleeps, not for the partying though, for eating!  The liver stalls goes on 24-7. The famous ciğerciler -the liver grillers- yelling out or sitting in front of the mangal -the mini bbq-, chatting with their customers, scattered around the city, on the pavements. Şanlıurfa pepper…

Food Photo – Ekmek

Does not matter where you are, who you are, what you like to eat, bread is may be one common thing unite human beings. The shape does not matter, it always there, always will be. It is the main staple, it is the fertility of land, it is the one…

Simit – Istanbul

This timeless, this traditional flavor is so simple yet so hard to forget… Crunchy, twisted – literally -, sesame covered, oven baked savory pastry is a street taste. Some of us like it plain, some with Turkish tea and cheese, some with ayran, some with marmalade. No matter what you…

Chestnut Stalls

You start to smell burning coal while you stroll Istanbul these days. The fumes are like messengers of good news. Good news of approaching winter and the delicious winter tastes, and in this case it is the chestnuts grilling slowly on the small-tiny bbq’s of street sellers. Just go out,…