Göztepe

doner 2

Where to eat the best döner kebab in Istanbul

Döner kebab -for the beginners- is a meat dish consists of deboned meat layered on a vertical spit, roasted rotating on its axis, then cut -shaved- thin slices with a special long knife aka döner bıçağı… Served as pide sandwich, wrapped in lavaş, in half loaf of bread or plated on…

Organic tomatoes, Istanbul Food, Tuba Şatana

Here come the tomatoes!

Finally the tomato season kicked off! All I want to eat is tomatoes, peppers, cucumbers and olive oil! An easy task, after visiting the organic market held at Göztepe Özgürlük Parkı on Wednesdays, I got the first heirloom tomatoes of the season. All from Nar Çiftliği, from farm to table,…

to the pazar we go

The colorful Göztepe Pazarı

Pazar changes its color like seasons. Fruits, flowers, vegetables even the stalls selling homemade produce change… spring is one of the liveliest times and as the summer approaches, I was not surprised to see the heap of clothing switched to heap of sun bathing suits, shorts, t-shirts… Some may be taken by…

köşem karadeniz pide at home, by tuba şatana

Köşem Karadeniz Pide Salonu – Istanbul

So small, but hard to miss. You can take in the teasingly good smell of meat and the butter from meters away and head to  the right direction. The secret is the ingredients and the cooking technique for once. The prompt and courteous service is always a plus as we…