First we were hit by the bad service, meaning no server around. Then surprisingly our starters appeared, looking dull, tasteless, then our main courses, which I wish they disappeared! The food was like a leftover plate hit by stale bread and a microscopic piece of meat on it. It was a joke! Then the service got ruder so we asked for the bill, then we saw that we were charged extra with the things we did dot order… I will not tell the rest, cause it got more uglier… Will not return!
Category Archives: Mardin – Turkey
Kebapçı Rıdo – Mardin
A swoosh sound in the air, coming from the special knife called zırk, sliding front and back, on the well worn, literally beaten board, making mince meat form the veal and lamb. The hardest part. The movements mesmerize you. The woods are cracking under fire, getting ready for lunch service. This little local place is almost 90 years old and left from father to son.
There is only spicy and non spicy kebab on the menu. The soft, tasty, meat is pulled on the skewer and then grilled on the charcoal. Served on a pide bread, coming from the neighbour baker. Kebab is served with a simple salad, onions with sumac, and a traditional ayran in a bowl. Yes, in a bowl and you drink it with a spoon.
No need for fancy words, this place has it all.
Address: 1. Cadde No:203, Mardin
Phone: (482) 212 1744